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News of meal
mcdonald’s and hungry jack’s to continue giving away toys with children’s meals
kfc australia removes toys from children’s meals
‘edible insects anyone?’ asks fsa
kraft chews on article 13.5 glycaemic health claim win
we are what we eat: fatty foods may boost moods
provexis and dsm forge peptide-diabetes partnership
heart foundation steps in on salt reduction targets
food companies’ supply chains “at risk” from new gmo feed rules
milk protein alternative helps cheesecake makers come clean, says arla
synergy to launch cheaper alternative to coconut milk
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mcdonald’s and hungry jack’s to continue giving away toys with children’s meals

... a spokesperson for hungry jack’s told australian food news, “the toy has been a fundamental part of its kids’ meal offering for almost 40 years ... in keeping with this voluntary code, the only product hungry jack’s advertises to children is its ‘smart pick’ value meal which meets the code’s strict nutritional guidelines more

 Source : ausfoodnews.com.au   Date : 26 August 2011   Category : restaurants and Food industrie
kfc australia removes toys from children’s meals

... “we hope this decision will support parents in making dietary decisions on behalf of their children which arenʼt influenced by pressure to choose the meal that has a toy more

 Source : ausfoodnews.com.au   Date : 25 August 2011   Category : restaurants and Food industrie
‘edible insects anyone?’ asks fsa

... he described crickets, meal worms and ants as the firm’s top sellers via edibleunique more

 Source : foodanddrinkeurope.com   Date : 16 August 2011   Category : Standards and Certificates
kraft chews on article 13.5 glycaemic health claim win

... 5 proprietary and emerging science health “consumption of cereal products high in slowly digestible starch raises blood glucose concentrations less after a meal than cereal products low in slowly digestible starch... efsa’s panel on dietetic products, nutrition and allergies(nda) gave the dossier the thumbs up in recommending this claim based on the evidence it perused: “consumption of cereal products high in slowly digestible starch raises blood glucose concentrations less after a meal than cereal products low in slowly digestible starch... “the panel notes that the studies provided consistently showed that consumption of 40-50% of digestible starch as “sds” in cereal products containing about 55-70% of available carbohydrates as starch and 30-45% as sugars in the context of a meal providing at least 60% of available carbohydrates induced significantly lower post-prandial glycaemic responses (without leading to disproportionally increased post-prandial insulinaemic responses) than the consumption of all digestible starch as “rds” in cereal products with a similar content of available carbohydrates, starch and sugars,” the panel wrote more

 Source : foodanddrinkeurope.com   Date : 27 July 2011   Category : restaurants and Food industrie
we are what we eat: fatty foods may boost moods

... “these findings increase our understanding of the interplay among emotions, hunger, food intake, and meal-induced sensations in health, which may have important implications for a wide range of disorders, including obesity, eating disorders, and depression,” they added more

 Source : foodnavigator.com   Date : 27 July 2011   Category : Food And Health
provexis and dsm forge peptide-diabetes partnership

... they no longer produce sufficient insulin in response to an increasing blood glucose level after a meal for example) more

 Source : foodnavigator.com   Date : 21 July 2011   Category : Rest
heart foundation steps in on salt reduction targets

... “but with sauces providing up to 70% of your day’s sodium in just one meal, this popular and simple option can easily lead to salt overload more

 Source : ausfoodnews.com.au   Date : 19 July 2011   Category : Codiments,Desserts,food additi
food companies’ supply chains “at risk” from new gmo feed rules

... different maize products (four million tons imported in the 2008-09 season) and soybean products (33 million tons in soya meal equivalents in the 2008-09 season), imported mainly from argentina, brazil and the us, are “an essential supplement” for the eu's livestock sector more

 Source : foodqualitynews.com   Date : 18 July 2011   Category : Food And Health
milk protein alternative helps cheesecake makers come clean, says arla

... ” the protein can also be used in pastry stuffings and ready meal sauces, he added more

 Source : foodnavigator.com   Date : 8 July 2011   Category : Dairy Products
synergy to launch cheaper alternative to coconut milk

... the rising price of coconut milk prompted savoury ingredients supplier synergy to work with ready meal manufacturers to develop a cheaper alternative more

 Source : foodnavigator.com   Date : 6 July 2011   Category : food industries Economic
    Page 1 2 3 4 5 6 7 8 9 10 11   > >>  
 
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